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Cavatelli Broccoli - Broccoli, mushrooms and sun-dried
tomatoes in a creamy garlic sauce with a hint of marinara -
9.95
Cajun Fettuccine - Asparagus, red roasted
peppers, mushrooms and chicken in a semi-spicy Cajun cream sauce
- 11.95
Fettuccine Alfredo - Fettuccine noodles with
cream, butter and parmesan
cheese - 9.95
With chicken add 2.50
With sautéed shrimp add 3.50
Linguine Scampi - Linguine with shrimp, sweet
red roasted peppers, mushrooms and scallions in a light olive
oil and garlic sauce - 12.95
Linguine Tuttomare - Linguine with shrimp,
crabmeat and clams in a garlic-butter cream sauce with a touch
of red pepper flakes - 12.95
Spaghetti and Meatballs - Family recipe red
sauce with our house made
meatballs - 8.95
Baked with provel cheese on top - 9.95
Mostaciolli - Family recipe red sauce -
8.95
Baked with provel cheese on top - 9.95
Penne ala Sara - Penne with grilled chicken,
spinach and tomatoes in a garlic-basil broth - 10.95
Angel Quatro Formaggio - Angel hair pasta with
grilled chicken, sun-dried tomatoes, asparagus and portabello
mushrooms in a four cheese basil cream sauce - 12.95
Angel ala Brett - Angel hair pasta with julienne
carrots, scallions, diced tomatoes and mushrooms in a light
olive oil, garlic and basil sauce - 9.95
With grilled breast of chicken add 2.50
With sautéed shrimp add 3.50
Cannelloni - Meat stuffed in our meat sauce topped with
cream sauce, or cream sauce with mushrooms. - 9.95
Cavatelli Cajuno - Shrimp, spinach, asparagus,
sun-dried tomatoes and sliced mushrooms in a Cajun cream sauce - 12.95
Tortellini - Meat filled doughnut shaped pasta
with peas, mushrooms and crisp prosciutto ham in a garlic cream
and parmesan sauce - 11.95
Ravioli ala Bolognaise - Meat-filled pasta pillows, in
our own meat sauce - 9.95
Brown Butter Ravioli - Ravioli with roasted red
peppers, Portobello's, scallions, and grilled chicken - 11.95
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All
entrees served with house salad and pasta or vegetable of
the day
Chicken Spedini - Marinated chicken,
skewered and charbroiled, topped with white wine,
garlic-cheese sauce with scallions, mushrooms and prociutto
ham - 14.95
Chicken Broccoli - Boneless chicken breast
lightly breaded, oven roasted, topped with broccoli, melted
provel cheese and sliced mushrooms in a white wine, lemon
and butter sauce - 14.95
Chicken
Asiago -
Boneless breast of chicken lightly breaded, oven roasted ,
topped with an Asiago cream, proscuitto, scallions,
mushrooms and sun-dried tomatoes - 14.95
Chicken Portobello - Grilled chicken breast topped with
broccoli, Portobello mushrooms, roasted red peppers and
drizzled with a balsamic glaze - 14.95
New York Strip Steak - 12 oz. Center cut
strip steak, char-broiled to perfection and topped with
garlic butter - 19.95
add sautéed mushrooms - 1.50
Strip Modega - 12 oz. Center cut strip steak,
breaded, charbroiled topped with provel cheese and a white
wine, lemon butter sauce with fresh mushroom and prosciutto
ham - 19.95
Tenderloin of Beef Soto - 8 oz. Filet
charbroiled and topped with a white wine, garlic and
mushroom sauce - 19.95
Shrimp Tempura - 6 large shrimp, battered
tempura style, pan fried and topped with a smooth sauce of
white wine, garlic, capers, roasted peppers and scallion
with a hint of cream - 18.95
Cod Spinachi - 8 oz. Center cut cod loin,
broiled and topped with sautéed spinach, diced tomatoes and
scallions - 14.95
Veal Picatta - Tender Veal medallions,
sautéed in virgin olive oil, topped with a white wine, lemon
butter sauce with capers - 18.95
Veal
Modega
- Veal Cutlets breaded and pan fried, topped with a white
wine garlic sauce with proscuitto, scallions and mushrooms
and a touch of provel cheese -
18.95
Veal
Saltimbocca - Tender Veal cutlets breaded, pan fried,
topped with proscuitto, scallions , mushrooms and a light
sage cream - 18.95
Beef Portobello - 8 oz. filet char-broiled, topped with
Portobello and button mushrooms, garlic and shaved asiago
cheese - 21.95
Cod Josephi - 8 oz. center cut cod loin, dusted with
seasoned bread crumbs, baked, topped with broccoli,
mushrooms, roasted red peppers and a white wine, lemon and
butter sauce - 14.95
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All
sandwiches served with fries - Substitute pasta $1.00 -
Substitute vegetable of the day $1.50
Grilled Chicken Club - Grilled boneless breast
of chicken served on a toasted roll with melted provel cheese,
crisp bacon, lettuce and tomato - 7.95
Charbroiled Steak Sandwich - 8 oz. Thinly sliced
tenderloin of beef, lightly breaded, charbroiled and topped with
sautéed onions, mushrooms, green peppers and provel cheese -
8.95
Meatball Sandwich - Our own house made
meatballs, stuffed in a hoagie and served with caramelized
onions and pepper cheese - 6.95
Italian Sausage - Char-broiled patty, topped with
marinara and melted mozzarella - 7.75
Steak Marsala
-
8 oz. strip
steak char-broiled, served open face on grilled garlic bread
topped with a Marsala wine sauce with green peppers, mushrooms
and onions - 9.50
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12”
Cheese 9.95
Each extra ingredient - 1.25
Chicken - 2.50
14”
Cheese - 10.95
Each extra ingredient - 1.60
Chicken - 3.00
Toppings:
Sausage, hamburger, pepperoni, onion, black olive, mushroom,
portabella mushroom, green pepper, bacon, tomato, pepperoncini,
and sliced meatballs.
Specialty Pizza
Quattro Formaggio
Drizzled with olive oil and fresh basil and topped with thin
sliced Roma tomatoes and four cheeses.
12” 12.95
14” 13.95
John's Pride
Sausage, pepperoni, hamburger, bacon
12” 13.95
14” 14.95
Brian's Favorite
Hot
wing sauce, chicken, mushrooms and onions
12” 12.95
14” 13.95 |
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Tiramisu - A light composition of whipping cream and
mascarpone cheese, layered with dark rum and espresso soaked
lady fingers, drizzled with caramel sauce - 4.95
Dipped Strawberries - Fresh strawberries double
dipped in Gold Brick chocolate - 4.50
French Vanilla Ice Cream - 3.50
With Gold Brick - 3.95
New York Cheesecake - 3.95
Canoli - With sweet ricotta and chocolate chips -
3.95
Spumoni Ice Cream - 3.95
With Gold Brick -
4.40
Chocolate suicide cake and vanilla ice cream -
4.95
Tuxedo chocolate mousse cake - 4.95
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Special Coffee Drinks
Espresso -
4.25
Cappuccino - 4.50
Beer
Bud, Bud Light, Mich Ultra, Mich Light, Busch, O’Doull’s Amber Bock, Heineken, Fat Tire
Coffee -
2.05
Tea - 2.05
Soda - 2.05
Milk - 1.75
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For Kids
10 and under
Chicken Strips - 4.95
Toasted Ravioli - 4.95
9” Pizza (any one topping) - 4.95
Spaghetti - 4.95
Fettuccine - 4.95
Chicken Strip Sandwich - 4.95 |
From all of us at
Bella Sera
We want you to have a wonderful dining experience. We strive to
provide you with fine food and excellent service.
Please let us know if we have done this for you today.
Wishing you a “Bella Sera” - a beautiful evening
Thank you
John & Shari & The Bella Sera Staff
We gladly accept all major credit cards. Sorry, no personal checks
In consideration of others, please no cigar or pipe smoking.
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